Month: December 2015

Freycinet To Bay Of Fires

The east coast of Tasmania is a wildly beautiful part of the world, and the few days we spent travelling north from Freycinet to Bay of Fires were some of the most spectacular of our recent Tassie trip. Kicking off in Freycinet National Park, we […]

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A Food-Enthusiast’s Guide To Hobart

For breakfast | The vibe at Sunday’s Farm Gate Market is “get to know your grower”, and as well as an abundance of locals produce on offer direct from the Tasmanian farmers that grow it, there are loads of fresh meals and snacks like sushi, […]

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Maria Island

“You have to go to the Wombat Island”, urged a friend upon hearing we were planning a trip to Tasmania, and in all honesty I didn’t need require much further convincing.

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DIY Almond Butter

Forking out the best park of a tenner on a jar of ‘organic’ or ‘all natural’ peanut butter in the supermarket is always rather painful, so I’m a violent supporter of making PB at home (see here). As I always have excessive quantities of nuts on […]

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